• If you desire to book a table, you can use the following means:

    Via telephone at:
    Le Poisson Rouge: +91 98 23 69 63 57 / 98 23 85 02 76

    Via email
    Send an email to booking@gregorybazire.com 
    specifying the following details:

    Name
    Date
    Number of people
    Hour
    Contact number
    The restaurant opens its doors to clients willing to have a private