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  Veg - Mozzarella Di Anjuna Samosa, Pesto and Ruccula Leaves 

  Veg - Beetroot Carpaccio Lemon and Figs Pickle, Ruccula with Parmesan Shaving 

  Veg - Lemongrass and Pumpkins Clear Soup with a Magic Spoon 

  Veg - Tomato Consommé with Basil and Kalamata Olive Gnochis 

  Veg - Grilled Aubergine Salad with Green Peppers and Lime, Golden Besan Tofu, Soy-Chili Sauce 

  Green Thai curry Mussel Veloute

  River Crab and Tender Coconut Tempura

  Albacore Tuna Carpaccio, Extra Virgin Olive Oil, Zest of Lime, Rock Salt and Ground Pepper

  Baby Calamari Filled with Prawns and Tendli Pickle, Spicy Reduction, Cilantro Olive Oil Pearl

  Zucchini Roll with Crab Meat Remoulade, Coriander Pistou and Green Leaves

  Chicken Satay Skewer, Pomegranate and White Leeks Salad

  Spicy Grilled Chicken Salad, Chilli Sweet and Sour Vinaigrette

  Special Chicken Caesar Salad

     Vegetarian dish

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